I will be discussing her move to California in 1994 and her decision to start a family business with her husband. I will also explore how a family history of cancer and heart disease made Susan very aware of the benefits of a healthy lifestyle. She decided to fill a niche of offering prepared healthy meals for the home and opened her headquarters in Irvine, CA.
I will ask Susan to share how this original business has eveolved into three (3) businessess all focused on healthy, great tasting foods.
Listen live today at 4PM on http://www.octalkradio.net/